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Cacao Magazine: Issue Three (DIGITAL)



Issue three of Cacao Magazine is dedicated to the women of the chocolate industry. Subscribe here and join the chocolate adventure. Or add to cart below, to purchase a single issue!

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What to Expect in Issue THREE:

  • Topic: Women in Chocolate
  • Las Mujeres de Cacao A stunning photo-essay by Michelle Renée Baldovin 

  • Women: The Secret Ingredient for a Living Wage by Kim Wilson
  • Sponsor: Canadian Chocoholic, the Chocolate Goldsmith with Cyndi Clement
  • The Peace Crop by Ruby Willow
  • Recipe by Sue Quinn
  • Where is a Woman’s Place, in chocolate? Featuring Sue Quinn, Jeanne Donkoh, Emily Stone, Dennise Valencia, Hanbin Paek, Corinne Joachim Sanon Symietz, Petra Arias, Estela Duque, Lauren Heineck, Maria Maiskaya
  • Baking with Single-Origin Chocolate by Victoria Cooksey
  • Chocolate Landscapes by Nicole Hewat
  • Femme de Virunga: The Power of Chocolate by Lukas Reinhardt & Ruby Willow
  • Poison Your Lover With Chocolate (And Other Advice From 17th-Century Witches) by Megan Giller
  • How to Host a Cacao Ceremony by Jordan Cohayney
  • Whisky & Chocolate by R. M. Peluso
  • Meet the Makers: Nigeria to Norway an interview with Pod Chocolate and Fjåk


issue 3 cacao magazine

issue 3 cacao magazine



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